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Afternoon Cookery Classes begin at 2PM, however please try to be at cookery school for 1:45PM. Guests will get a copy of all recipes and tastings of all dishes at the end of the demonstration. Please note you will be joining our main student body for this demonstration.
Below is details of the menu for this day.

Chicken Stock

Thai Pork Noodle Soup

Sausage Rolls with Apple Relish or Apple and Sweet Geranium Sauce

Tomato, Coriander and Chilli Fondue

Sunshine Fish Curry with Sesame Pak Choi and Wilted Greens

Plain Boiled Rice

Caramelised Almond Tart

Raspberry Sherbert

Please note gallery is a selection of images but may not represent actual dishes featured on the course.
Terms and Conditions

All bookings for a course or event at Ballymaloe Cookery School are subject to our standard Terms and Conditions.